Discover Our Gastronomy
In our restaurant, you can taste excellent Mediterranean and market cuisine, prepared every day with the best fresh products from our environment. Healthy, varied and different every day.
In the half board options, we offer a daily menu, always different, to choose between hot and cold starters, meats, fish and a wide assortment of homemade desserts. To accompany the meals, we have a stocked cellar with excellent wines of the best denominations. Upon request, we prepare menus for people with celiac disease, vegetarians, vegans and children's menus.
With the full board service, you can start the day enjoying fantastic and varied full breakfasts.